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Important News from Current Research About Health and Nutrition
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Researchers from Queen's University Belfast, Edith Cowan University Perth, and the Medical University of Vienna found that those who consume a diverse range of foods high in flavonoids could lower...
Researchers found cocoa flavanols effectively lowered the blood pressure of study participants, but only when their numbers were elevated.
Researchers in Liverpool, England found sedentary adults had faster oxygen uptake kinetics during exercise after supplementing with cocoa flavanols.
